På menyn står Wallenbergare med potatismos och ärtor med kladdkaka till efterrätt. 250:- kr

On the menu is Wallenberger with mashed potatoes and peas with a sticky chocolate cake for dessert. SEK 250,-

Wallenbergare is a Swedish dish generally consisting of ground veal, cream, egg yolks and coated in breadcrumbs. It is traditionally served with boiled or mashed potatoes, lingonberry jam and green peas.